Blog Archives for tag Pasta

1909 Taverne Moderne

Everyone knows that Montreal is a hockey city, and not just any hockey team, but les Canadiens; the fans bleed… Continue reading »

Game Night at Enoteca Monza!

Montreal is a hockey city, there’s no denying that and there are plenty of places to watch the game! We… Continue reading »

Parma Café II

Named after the culinary village of Parma in Italy, home of prosciutto, and Parmigiano Reggiano, Parma Café had a lot… Continue reading »

Market Fresh Pasta

These days, you can buy any produce at the supermarket, regardless of whether it’s in season.  But there is something… Continue reading »


Matterello is a classic Italian restaurant, which may sound common but in Montreal, “classic Italian” is becoming more and more… Continue reading »

Toucheh I

Diva #1 grew up running in and out of restaurants, her father always owned restaurants and she always had an… Continue reading »

Osso Buco with Aglio e Olio Pasta

We know what you’re thinking, this is going to be complicated.  But trust us, it’s the furthest thing from the… Continue reading »

Eggplant & Pork Ragù Pasta with Homemade Ricotta

You need to start making your own ricotta… we know that we sound completely insane! Why would someone make homemade… Continue reading »

Villagio, Boca Raton, FL

On our last day in Florida we went to the fabulous little city of Boca Raton, a stark contrast from… Continue reading »

Casa D’Angelo, Ft. Lauderdale, FL

Aunty has a fabulous condo in Fort Lauderdale, and though on most nights we headed to Miami or South Beach,… Continue reading »

Lemon Artichoke Pasta

In the summer, no one wants to cook and heat up the house so we’re always looking for new ways… Continue reading »

Sweet Pea’s Summer Pasta Salad

Summertime means plenty of barbecues with grilled meat and vegetables! The perfect side dishes for a BBQ are potato salad… Continue reading »

Pesto Shrimp Pasta

If your garden is overflowing with fresh basil, then our Pesto Shrimp Pasta dish is definitely the dish for you!… Continue reading »

La Campagnola

There is always a good reason to go out and celebrate, and Diva #2 couldn’t think of a better reason… Continue reading »

Sausage Pepper Penne

We always use Barilla pasta but recently we tried their Pronto line which is a one pot solution — you… Continue reading »

Lemon & Shrimp Fettuccine

There are certain ingredients we always have on hand and for Diva #2 that’s pasta! Especially Barilla pasta, and she… Continue reading »

Linguine Carbonara

Linguine carbonara is a Roman pasta dish that is delicious and more importantly very easy to make. We’re so good… Continue reading »

Shrimp Saganaki Pasta

Shrimp saganaki is a Greek dish that consists of shrimp, feta and tomatoes that are baked in the oven and… Continue reading »


***Sadly this Restaurant is Closed*** Bernard ave. is one of our favourite streets in Montreal, it’s packed full of cafés,… Continue reading »

Sweet Potato Gnocchi in a Brown Butter Sage Sauce

Sometimes we drink with the girls and other times we cook with the girls! Instead of our usual method of… Continue reading »