Blog Archives for category Asian

Tsukuyomi
What do you know about ramen? We don’t like to brag, but we’re kinda Montreal ramen experts. Okay now we’re… Continue reading »

Papparoti
If you’re looking to discover something different, look no further than Papparoti café in the Quartier des Spectacles. Papparoti serves… Continue reading »

Côba
Our friends have been recommending Côba for awhile now, this little BYOW sushi restaurant on Laurier that has an excellent… Continue reading »

Chinoiseries & Dumplings
There is a pandemic in Montreal that some of our favourite dumpling restaurants aren’t open beyond 8 or 9 pm…. Continue reading »

Yuukai
Lately we’ve been drinking more than we’ve been eating, which is great for our waistline, but not so good for… Continue reading »

Little Sheep Mongolian Hot Pot
Normally, when you dine at a restaurant, the talented chefs cook your meal. But at Little Sheep Mongolian Hot Pot,… Continue reading »

Restaurant JCer
When we think of Chinese food we think of Cantonese (which has been Americanized), hunan, or Schezuan cuisine. In Montreal,… Continue reading »

Orange Rouge
Our schedules are hectic and trying to coordinate with friends often gets tricky. That’s why Diva #2 celebrated Sabo’s birthday… Continue reading »

Pamika Brasserie Thai
There are so many restaurants in Montreal, it’s hard to choose where to go next! We absolutely love it when… Continue reading »

Ramen Plaza
If you haven’t noticed, we’ve been eating a lot of ramen lately, so though we don’t think that we’re experts… Continue reading »

GaNaDaRa
We preface this post by saying that we don’t know a lot about Korean food, but we heard that GaNaDaRa… Continue reading »

Sumo Ramen
We’ve been on quite the ramen crawl lately, slurping those delectable ramen noodles and gulping down fabulous shoyu, miso and… Continue reading »

Pho Bang New York
Comfort food comes in many forms but when it’s chilly and rainy outside, the best cure is soup and in… Continue reading »

Yokato Yokabai
Lately we’ve been on a crazy ramen crawl, we’re ladies of cravings and this month it has been all about… Continue reading »

Kim (Kam) Fung
First of all, this restaurant is known as Kim Fung or Kam Fung depending on Facebook, their website, the sign… Continue reading »

The Captain’s Boil / Le Festin du Capitaine
In the 1970s Asian fisherman immigrated to the Gulf Coast and once there, adapted traditional Louisiana Creole cuisine. Traditional Creole… Continue reading »